Michael Fakhri, School of Law

Michael Fakhri

Michael Fakhri

Professor
Faculty Member, Food Resiliency Project
UN Special Rapporteur on the Right to Food
Practice Areas: Food, Farming, Food Policy, Environment, International Law

Faculty bio | 541-346-8401 | X / Twitter


Biography:

Michael Fakhri is an academic expert in food policy, the US Farm Bill and international trade. Michael teaches a class called "Food, Farming and Sustainability" that aims to inspire and prepare students to become lawyers for farmers and urban agriculturists. He is the author of the book "Sugar and the Making of International Trade Law."

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