UO food historian offers the backstory behind protein shakes Three AI apps that students know about, but marketers don'tUO researcher Lisa Peyton writes about the growing use of AI by marketers, and how to reach teens Researcher helps create transparent squid to aid brain researchBiologist Cris Niell is part of team that genetically modified a tiny version to use in studies UO economist says Oregon could be hard-hit by SNAP cutoffA high unemployment rate and many seasonal workers would pressure families, he says News site quotes UO prof in nonprofit's data center dealings Dyana Mason, who studies nonprofit management, sees potential conflicts of interest Geophysicist weighs in on combined Cascadia, San Andreas quakesThe UO's Deigo Garcia calls the idea 'tantalizing,' but he says more research is needed Pagination First page « First Previous page ‹ Previous Page 1 Current page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 … Next page Next › Last page Last »